New RotoReal SP, oven with rotating trolley completely built in stainless steel Aisi 304 and designed with innovative technologic solutions.

The exclusive concept of the heat exchanger with a new air circulation system guarantee an high saving of money and the optimal baking of each bakery or pastry product.

VapoTech combines the superlative baking performance of the VapoReal oven with today’s needs for the compact dimensions, oven temperature flexibility and low energy consumption of the latest bread-making technologies and typologies.

Thanks to the well-tested steam tube heating, the new VT2, the latest evolution in the VapoTech series is an ideal partner in modern bread-making. This model uses no fewer than three heat distribution channels of the latest design, the first two in refractory material, simply the best for robustness and insulating capacity, and the third, thanks to its small cross-section, accelerates the smoke, so as to achieve additional heat exchange and guarantee extremely low energy consumption. In addition, the slanted passage of the first channel allows the oven to achieve maximum uniformity in baking. The raised base on which the oven sits allows the oven to be moved, even once it has been fully assembled, therefore providing maximum flexibility over time.

Construction materials are of the highest quality: the AISI 304 stainless steel, the adjusting and closing smoke shutter, the special dividers between the chambers, the pratical door-opening levers, as well as the remarkable standard and optional accessories. All of which make the Real Forni VapoTech VT2 oven a safe and trustworthy working companion.

Worthy of special note is the integrated manual S2 loading shovel, supplied as an accessory. Thanks to its lightness, it is easy to handle

All versions of our mixers are equipped with mechanical gear transmission with grease-lubricated mechanical reducer to reduce any maintenance, thick carpentry, stainless steel tools, tank lifting with pneumatic gas system, painted steel lids and 4 different types of commands with variator or with 3 speeds.

The Conti dough sheeter uses materials chosen at the top of quality. Reaching main standards of ease of use and durability over time.

New gear transmission with oil bath that guarantees reliability. The solid round STAINLESS STEEL cylinders and increased diameter and thickness ensure perfect calibration of the product without bending of the 2 cylinders and without loss of power.

A very wide range that goes from the smallest model SF 500 × 700, to the largest model SF600x1500 with the possibility of having all versions in stainless steel.

To fully satisfy all needs, versions with adjustable belt speed variator are available, with the possibility of applying the cutting station for croissants and / or other shapes. All versions have closable and hand-dismountable carpet holder frames. Joystick-lever controls (manual) and pedal controls as standard. All floor versions are on wheels with lock.